July, August, September Heather Chapman July, August, September Heather Chapman

Pears

Pears, with their sweet and juicy flavor, are perfect for snacking, baking, or adding to salads and desserts. The harvest typically runs from late summer to early fall.

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June, July, August, September Heather Chapman June, July, August, September Heather Chapman

Peas

Enjoy the fresh, crisp flavors of locally grown peas, perfect for adding to salads, soups, or enjoying as a snack. The harvest begins in early spring and continues through late summer.

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September, October Heather Chapman September, October Heather Chapman

Pumpkins

Add a touch of autumn charm to your home with locally grown pumpkins from farms, perfect for fall décor and Halloween fun. From jack-o’-lanterns to festive centerpieces, fresh pumpkins are available from late September through October.

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May, June, July, August, September Heather Chapman May, June, July, August, September Heather Chapman

Spinach

Savor the fresh, earthy flavors of locally grown spinach, perfect for salads, smoothies, or cooking. The harvest runs from early April to November, with fresh spinach available at farmers' markets and farm stands throughout the season.

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July, August, September Heather Chapman July, August, September Heather Chapman

Sunflowers

.Bright and cheerful, sunflowers are a perfect way to add a burst of color and warmth to your garden or home. With their tall stems and radiant yellow petals, these iconic flowers typically bloom in late summer, from July through August.

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August, September, October Heather Chapman August, September, October Heather Chapman

Tomatoes

Enjoy the vibrant flavors of fresh, locally grown tomatoes, perfect for salads, sauces, or snacking. Tomato harvest typically peaks from mid-August to early October, with dates varying by farm and season.

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July, August, September Heather Chapman July, August, September Heather Chapman

Zucchini

Enjoy fresh, locally grown zucchini, perfect for grilling, roasting, or baking into tasty treats. Harvest time typically runs from mid-July to early September, with some farms offering early crops as soon as late June.

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