Year Round Heather Chapman Year Round Heather Chapman

Pork

Locally sourced pork from Durham Region offers tender, savory flavor, perfect for a variety of dishes like chops, roasts, and sausages.

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Poultry

Poultry from Durham Region is known for its tender and flavorful meat, perfect for a wide range of dishes. Raised with care and sustainable practices, local poultry offers fresh, high-quality options that support the region’s farming community.

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Pumpkins

Add a touch of autumn charm to your home with locally grown pumpkins from farms, perfect for fall décor and Halloween fun. From jack-o’-lanterns to festive centerpieces, fresh pumpkins are available from late September through October.

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Year Round Heather Chapman Year Round Heather Chapman

Raw Pet Food

Raw pet food provides a natural, high-quality diet sourced directly from local farms, rich in protein and essential nutrients.

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Rhubarb

Rhubarb, with its sharp, tangy taste, is perfect for pies, preserves, and adding a twist to savory dishes like stews or marinades. Harvest from late spring to early summer.,

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Year Round Heather Chapman Year Round Heather Chapman

Seafood/Fish

.Local markets in Durham Region offer a variety of fresh fish and seafood, including lake-caught perch, walleye, and sustainably sourced options like salmon and trout.

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Spinach

Savor the fresh, earthy flavors of locally grown spinach, perfect for salads, smoothies, or cooking. The harvest runs from early April to November, with fresh spinach available at farmers' markets and farm stands throughout the season.

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Strawberries

Savour the taste of summer with sun-kissed strawberries fresh from Durham Region farms, available from mid-June to early July.

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Sunflowers

.Bright and cheerful, sunflowers are a perfect way to add a burst of color and warmth to your garden or home. With their tall stems and radiant yellow petals, these iconic flowers typically bloom in late summer, from July through August.

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August, September, October Heather Chapman August, September, October Heather Chapman

Tomatoes

Enjoy the vibrant flavors of fresh, locally grown tomatoes, perfect for salads, sauces, or snacking. Tomato harvest typically peaks from mid-August to early October, with dates varying by farm and season.

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July, August, September Heather Chapman July, August, September Heather Chapman

Zucchini

Enjoy fresh, locally grown zucchini, perfect for grilling, roasting, or baking into tasty treats. Harvest time typically runs from mid-July to early September, with some farms offering early crops as soon as late June.

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