Eggplant

Durham Farm Fresh eggplant

Eggplant, harvested at its peak, offers a mild, slightly earthy flavor and smooth texture perfect for grilling, roasting, or adding to your favorite dishes like ratatouille or eggplant Parmesan. In Durham Region, eggplants are typically harvested from mid-summer to early fall, with the best availability from July through September.

For the freshest eggplant, check with local farms, as weather conditions can influence harvest times.


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